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3 Steps Towards Your Dream Cafe

Find hidden gems, save thousands of dollars and set yourself up for success when purchasing a new cafe.

Get the secret live recording from Rita Zhang’s workshop on “3 Steps Towards Your Dream Cafe” in Melbourne.

Some cafe owners who attended the workshop raved about what they’d learned. One café owner shared his story on taking one marketing tip shared on “Free Massage“, implemented it straight away and turned it into an extra $150 profit every week.

If you want to achieve this same kind of result, here is your chance to obtain this information…

These statistics affect virtually all new cafe businesses and 95% of owners aren't even aware of them!

As much as 70% of cafés fail in the first year

According to industry statistics, 70% of cafés fail in the first year. Yet many of the lucky 30% who made it to their second year don’t even know what they did right.

Café ownership can change in as little as 12-18 months

Cafés change hands on average every 2-3 years. There is evidence to suggest that, in the CBD, where competition is fierce, it is every 12-18 months.

Competition in food-related businesses is fierce!

Food-related business account for over 50% of all businesses for sale indicating fierce competition and the tough nature of the hospitality industry.

Be the cafe owner that not only survives but thrives in your business too!

How to use the information in this free recording

Discover how to save thousands of dollars when purchasing a new cafe.

Find hidden gems that can save you even more money before making an offer to buy your cafe.

Know where you should and shouldn’t get advice on your cafe business purchase.

Avoid becoming a café failure statistic with information that will actually help you succeed!

I thought that I knew everything about running and managing a cafe

“I’ve been working in a café environment for nearly five years and have been managing a café for nearly 2 years.

I thought that I knew everything about running and managing a café, and I was pretty confident to run my own. I was planning to buy into a café or starting one when I found out about the Café Startup Course.

I did the course since it was intriguing for me, and I thought I might be able to pick up something valuable that I had not known, otherwise I can always get my money back (with their money back guarantee). But, after doing the course I just realised that there were so many things I did not know, and so many aspects to look into prior to buying a café.

It was so complex and ‘tricky’ that some people, who do not have the knowledge, could simply walk into the trap and create a frustration out of their life, finding that they are not making any profit from the café. And, the course has shown me a lot of way to save money.

I was so thankful to our Cafe Coach for the advice and knowledge they had given me to prevent me from losing tens of thousand of dollars and headache. I suggest anyone who is serious about buying into a café should do unwanted loss of money and headache.

It’s money worth investment.

Ignatius Liauw
Owner of Little Chloe Cafe

1810 Malvern Road,
Malvern East, Victoria, Australia

Why This Advice will Work for You

1.

We’ve invested over $200,000 on our own education and business development and continue to spend at least $30,000 a year to stay current, so you don’t have to.

2.

Our experience comes from dealing with business brokers and real estate agents and knowing the inside secrets that they desperately don’t want you to know. This alone gives you the upper hand in negotiations.

3.

You’re getting access to the experience and knowledge from someone who’s been there, done that, experienced virtually everything that could go wrong in business, survived and grew even more successful businesses. The report helps you avoid all the difficulties and gives you a shortcut to success.

4.

We are passionate about helping business owners to achieve their goals and dreams by providing you the effective strategies you can use every day.

What Attendees said about the Cafe Entrepreneur’s Workshop

You must do this course before you dive into any café business.

It’s plain simple language, no jargon and cut through to the really important elements of a successful café… Rita and Ricky, you had it all. Plus, there was more! You cared about our success and it showed.

I would recommend this course to anyone who was interested in great coffee and/or success in the café industry

 

Claire Hudson

Balwyn, Melbourne

The most valuable thing I’ve learned is all these real life experiences and stories shared that you can’t buy with money. All the information and experience come in one package that can save me so much money and headache.

My advice to anyone who is thinking of diving into any café business is that You must do this course first

 

Shirley

Melbourne, Victoria

If you're new to the cafe industry, thinking about buying a cafe and feeling anxious, it’s OK. You’re not the first and you're not alone!

Our 3 Steps Towards Your Dream Cafe audio recording will help you:

  • How much you should pay for cost of goods, wages, rent and more importantly, what your nett profit should be;
  • Know how your café measures up against café industry benchmarks;
  • How much to pay for a café and tips on negotiations strategies to use when buying a coffee shop business
  • How to get away from price competition;
  • How to get 92 New customers in 89 days spending only $440 and making $21,528 in nett profit after all expenses!
  • How to recruit and retain superstar staff using the Café Coach “Group Interview Recruitment System”
  • How to make more money and work less time in your café business
  • And much more!

You know in your heart that you should be making more money and enjoying the life you deserve.

This free recording explains how.

Access Your Report Here

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By registering to download the report, you’ll receive an email containing a link to the PDF document as well as other valuable resources to help you succeed in your cafe business. As always, we respect your privacy, and you can unsubscribe at any time.
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